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Epidemiological investigations of brucellosis under different production systems revealed a much higher prevalence of this malady in different species of livestock maintained at organised farms (7.0%), compared to those belonging to rural domestic animal holdings (3.5%). Human beings in contact with livestock and livestock products showed higher disease prevalence (11.0%) than those living in the cities. Factors like management and animals' biographics were also analysed.
R. Ahmad, MA. Munir. (1994) RODUCTION SYSTEMS AND BRUCELLOSIS IN BUFFALOES, , Volume 31, Issue 4.
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